Harish Vekariya
Founder & CEO
eFreshhh started in 2019 with one van and twelve local farms. Today we deliver seasonal produce to thousands of kitchens, still picked the morning it ships.
Best local grocer 2025
We were tired of tomatoes that tasted of nothing and salad that wilted in a day. So we went straight to the growers, cut out the warehouses and built a delivery network around the harvest instead of the shelf.
Every order is packed by hand, in paper and crates that come back with us, and delivered within hours by bike.
Order by 2 pm from this week's harvest.
Farms harvest to order the same morning.
Checked by hand and packed in paper.
At your door in a two-hour slot.
Founder & CEO
Head of Sourcing
Operations Lead
Customer Care
“The tomatoes actually taste like tomatoes. I haven't bought supermarket veg in a year.”
“Delivery is always on time and the bike riders are lovely. No plastic anywhere, finally.”
“The weekly box has completely changed how we cook. Less waste, better meals.”
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